3. Frozen TV dinners
A good way to evaluate how much you depend on processed foods for nourishment is to count how many sealed boxes and bags end up in your cart after a grocery shopping trip. Foods in packages are created to last in your freezer and cabinets, but your health never benefits from this much processed junk.
Frozen dinners are prepped, frozen, packaged, and sold to save you time — but their lack of nutrition is appalling. A chicken fettuccini Alfredo dinner from Stouffer’s alone has 570 calories, 27 grams of fat, nearly 900 milligrams of sodium, and 55 grams of carbohydrates. You can’t escape the sauce: it’s poured on top of your entree and frozen without your consent. The majority of these frozen meals are not healthy. They may be convenient, but they won’t leave you feeling satisfied.
What to eat instead: If you are short on time during the week, prepare several meals on Sunday you can “recycle” throughout the rest of the week. Some frozen TV dinners are healthier than others, but in the end, it’s always best to leave them in the grocery aisle.